Recipes

Lavender Matcha Ice Latte

Lavender Matcha Ice Latte

A perfect start of your day or an afternoon delight in tropical heat - that is our Lavender Matcha Ice Latte. The characteristic taste of matcha is a perfect match for the light and flowery taste of lavender and milk. Let yourself float on the cloud of summer joy with Lavender Matcha Ice Latte!

Ingredients

  • 4 g Bio Matcha Tea Harmony
  • 60 ml water
  • 1 tablespoon of lavender sirup
  • ice
  • 180 ml milk (animal or vegan)

LAVENDER SIRUP:

  • 130 g sugar
  • 250 ml water
  • 2 teaspoons of lavender buds

Instructions

LAVENDER SIRUP:

  1. Put in a small pot sugar, 250 ml of water and lavender, and start boiling.
  2. Boil it for 2 minutes, turn the stove off and leave to strand for about 5 minutes.
  3. We can use a strainer when pouring the mix in another container.

LAVENDER MATCHA ICE LATTE:

  1. Put into shaker matcha, water and one tablespoon of lavender sirup and shake thoroughly.
  2. Fill a glass with ice and pour in the mix of matcha and lavender sirup.
  3. Add milk according of your choice, decorate with lavender twig and you can serve.

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